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New York Times Cookbooks - 1961 Blue Cookbook And 1966 Green Menu Set 2

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Product details

Management number 40974447 Release Date 2026/01/20 List Price $18.47 Model Number 40974447
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The product is a vintage New York Times Cookbook set from 1961 (Blue Cookbook) and 1966 (Green Menu), featuring recipes and menus from the 1960s. The cookbooks are illustrated, hardcover editions in English, with a publication year of 1961 by Harper & Row. The authors of the cookbooks are Craig Claiborne and the New York Times. This set is intended for adults and is a first edition, making it a valuable addition to any cookbook collection for those interested in cooking and food from the 1960s era in the United States.
Complete with menus for all occasions!

CategoryBooks > Reference Books > Cookbooks
SizeN/A
BrandNone
ConditionGood

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