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Cuisine à Latina by Michelle Bernstein & Andrew Friedman

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Management number 42437952 Release Date 2026/01/21 List Price $17.64 Model Number 42437952
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"Cuisine à Latina" by Michelle Bernstein & Andrew Friedman is a 2008 hardcover book published by HarperCollins. Focusing on Latin American cuisine, the book features 275 pages with recipes, tips, and insights from the celebrity chefs. The book covers a range of topics within the food industry, including regional and ethnic dishes from Central and South America, individual chefs and restaurants, and business and economics in the culinary world. With beautiful illustrations and a weight of 39.1 Oz, this book is a valuable resource for any food enthusiast or professional in the industry.

CategoryBooks > Reference Books > Educational & Instructional Books
SizeN/A
BrandNone
ConditionGood

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